Anna Glover

Anna Glover

Anna Glover is Good Food and olive’s Senior Food Editor, and a cookery writer and food stylist. She loves whipping up new creations with well-known ingredients to create easily accessible recipes that everyone can make

Cherry loaf cake cut into slices

Cherry loaf cake

A star rating of 3.4 out of 5.3 ratings
  • 1 hr 5 mins
  • Easy
  • Vegetarian
Plum gin in bottles and a jar

Plum gin

A star rating of 4.8 out of 5.5 ratings
  • 20 mins
  • Easy
  • Vegan
  • Gluten-free
Two celery juices with celery stalks as a garnish

Celery juice

A star rating of 4.2 out of 5.5 ratings
  • 10 mins
  • Easy
  • Vegan
  • Gluten-free
Scotch broth soup in a pan and large bowl

Scotch broth

A star rating of 5 out of 5.18 ratings
  • 1 hr 45 mins
  • Easy
  • Healthy