Advertisement

  • ½ ripe granadilla passion fruit
    pulp only (see tip below)
  • lime
    juiced
  • 1 tbsp sugar syrup
  • handful of ice
  • 125ml sparkling water

Nutrition: Per serving

  • kcal65
  • fat0.1g
    low
  • saturates0g
  • carbs15g
  • sugars15g
  • fibre0.7g
  • protein0.5g
  • salt0.1g

Method

  • step 1

    Tip the passion fruit pulp, lime juice and sugar syrup into a wine glass and gently muddle using a muddler or the end of a rolling pin.

  • step 2

    Add the ice and sparkling water and stir before serving.

Recipe tip

If you can’t find granadilla passion fruit, a normal ripe passion fruit also works.

Recipe from Good Food magazine, June 2022

Advertisement

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 5 out of 5.1 rating
Advertisement
Advertisement
Advertisement