Use up all your extra ingredients with our leftover potato recipes. Make the most of your Sunday roast and try our leftover chicken recipes, our top leftover pork recipes, and our favourite leftover rice recipes.

Showing 1 to 24 of 57 results

  • Spiced French toast

    Spiced French toast

    A star rating of 5 out of 5.4 ratings

    A quick treat that will help to use up Easter's leftover hot cross buns

  • Creamy curried chicken & rice soup served in a bowl

    Creamy curried chicken & rice soup

    A star rating of 4.9 out of 5.11 ratings

    Use leftover chicken to make this Asian-inspired soup with rice. Simple to make, it's a filling bowl for colder evenings

  • Four & twenty chicken & ham pie

    Four & twenty chicken & ham pie

    A star rating of 4.8 out of 5.8 ratings

    There aren't any blackbirds baked into it, but this stunning centrepiece will impress with its layers of nuts, fruit, chicken and gammon

  • A serving of Korean bibimbap

    Korean bibimbap

    A star rating of 5 out of 5.5 ratings

    Use up your leftovers in a Korean bibimbap meaning 'mixed rice'. Switch up the veg with whatever you've got in the fridge, then serve over rice with a fried egg and dress in a sweet, spicy gochujang sauce

  • Turkey pasta bake in a baking dish

    Turkey pasta bake

    A star rating of 3.5 out of 5.2 ratings

    Make the most of leftover Christmas turkey (or chicken) and use it in a low-cost, easy pasta bake. A few leftover pigs in blankets make for a nice surprise, too

  • Christmas leftovers club sandwich

    Best ever Christmas leftovers sandwich

    A star rating of 5 out of 5.1 rating

    Make the most of Christmas Day leftovers in this celebratory sandwich with pickled cabbage to cut through the richness. It's the ideal lunch for Boxing Day

  • Fridge-raid soup in a bowl

    Fridge-raid soup

    A star rating of 4.3 out of 5.4 ratings

    Make this soup recipe your own using up any bits and bobs you have. Make a tomatoey soup with leftover veg, then finish it with flavourful toppings

  • Baked camembert pasta alfredo in a pan

    Baked camembert pasta alfredo

    A star rating of 3.9 out of 5.6 ratings

    Give the classic pasta dish a festive twist using silky, melting camembert. It's a wonderfully comforting supper on cold winter nights

  • A lunchbox filled with beef & red chimichurri quinoa

    Beef & red chimichurri quinoa

    A star rating of 5 out of 5.2 ratings

    Use roast beef leftovers to make this quinoa salad with a punchy chimichurri dressing for lunch the next day

  • Lemon chicken soup in a bowl

    Lemon chicken soup

    A star rating of 4.3 out of 5.7 ratings

    Use up your leftover roast chicken to make this moreish lemon chicken soup. With added risotto rice, it's a healthy and filling dinner for four

  • 3 turkey larb bowls

    Turkey larb bowls

    A star rating of 5 out of 5.2 ratings

    Use up leftover Christmas turkey in this dish. After all the feasting, something crunchy and fresh with a little heat is just the ticket for Boxing Day

  • Prawn & cod cakes

    Prawn & cod cakes

    A star rating of 4.6 out of 5.17 ratings

    Make the most of leftover mash with these superhealthy fishcakes

  • Hot cross bread & lemon pudding

    Hot cross bread & lemon pudding

    A star rating of 4.5 out of 5.28 ratings

    Use up your leftover fruit buns in this sumptuous spin on traditional bread and butter pudding - a great spring bake

  • One beef sandwich with pink pickled onions

    Beef sandwich with pink pickled onions

    A star rating of 0 out of 5.0 ratings

    Make our spicy beef for dinner, then use the leftovers to make this filling sandwich with homemade pink pickled onions and punchy greens

  • Leftover porridge pancakes served with honey and fresh berries

    Leftover porridge pancakes

    A star rating of 4.9 out of 5.7 ratings

    Make these pancakes using leftover porridge for an easy breakfast. Serve with berries and yogurt and a drizzle of honey or maple syrup

  • Croissant bread sauce in a pan

    Croissant bread sauce

    A star rating of 5 out of 5.2 ratings

    Don’t waste stale croissants from Christmas morning – use them to make a rich bread sauce. For total indulgence, finish with a knob of butter to melt over the top

  • A serving of vermicelli noodle & beef salad

    Vermicelli noodle & beef salad

    A star rating of 0 out of 5.0 ratings

    Cook our spicy beef dish for dinner, then use the leftovers to make this fast noodle salad with a fresh and punchy dressing

  • Leftover lamb & potato pie

    Leftover lamb & potato pie

    A star rating of 4.5 out of 5.29 ratings

    This spin on shepherd's pie is a great way of using up leftover meat and potatoes

  • Honey-mustard chicken pasta

    Honey-mustard chicken pasta

    A star rating of 4.5 out of 5.61 ratings

    This tasty pasta dish is a great way of using up your leftover chicken

  • Marmalade & whisky bread & butter pudding

    Marmalade & whisky bread & butter pudding

    A star rating of 4.8 out of 5.36 ratings

    The ultimate grown-up comfort food, use leftover fruit bread or even croissants instead of the bread if you prefer

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