Showing 1 to 24 of 31 results

  • Olive, cauliflower & harissa pasta

    Olive, cauliflower & harissa pasta

    A star rating of 4.6 out of 5.10 ratings

    Harissa adds colour and warmth to this vegan midweek pasta dish, with fried cauliflower, green olives and parsley. Add more harissa, if you like it spicy

  • Two bowls of pasta e fagioli soup

    Pasta e fagioli

    A star rating of 3.8 out of 5.10 ratings

    Make this vegan soup in the slow cooker for a super-easy, healthy supper. Packed with veg, pasta and beans, it's a satisfying soup for winter

  • Charred cauliflower, lemon & caper orzo served on plate

    Charred cauliflower, lemon & caper orzo

    A star rating of 4.4 out of 5.22 ratings

    Make this easy orzo and cauliflower dish in just 25 minutes. It serves one for a main meal, plus there's leftovers to enjoy for lunch the next day

  • Two plates serving linguine with avocado, tomato & lime

    Linguine with avocado, tomato & lime

    A star rating of 3.8 out of 5.106 ratings

    Use guacamole ingredients to make this low-calorie vegan linguine which can also be served cold as a pasta salad. It delivers on flavour and it's healthy.

  • Vegan bolognese on plate with fork

    Vegan bolognese

    A star rating of 4 out of 5.27 ratings

    Try our hearty vegan bolognese for a quick, healthy and satisfying dinner. Our simple pasta dish packs in four of your 5-a-day and it's even low-fat

  • Lentil ragu with courgetti

    Lentil ragu with courgetti

    A star rating of 4.4 out of 5.38 ratings

    A healthy tomato 'pasta' dish that makes full use of your spiralizer. This vegan-friendly supper is five of your five-a-day and will fill you to the brim

  • A blue plate serving squash & spinach fusilli with pecans

    Squash & spinach fusilli with pecans

    A star rating of 3.7 out of 5.33 ratings

    You don’t have to be vegan to enjoy this colourful low-fat, low-calorie squash and spinach pasta topped with pecans. It's tasty as well as healthy

  • Vegan pasta bake with cherry tomatoes and basil in a casserole dish

    Healthy vegan pasta bake

    A star rating of 4.5 out of 5.2 ratings

    Enjoy this hearty, healthy vegan pasta bake midweek, then reheat the leftovers on another night. It's made with courgettes, lentils, basil and a clever cashew topping

  • A dish serving creamy squash linguine

    Creamy squash linguine

    A star rating of 3 out of 5.18 ratings

    Rustle up this healthy pasta dish using just four ingredients: butternut squash, garlic cloves, sage and linguine. It's low-calorie and vegan too

  • Orzo with spinach & cherry tomatoes

    Orzo with spinach & cherry tomatoes

    A star rating of 4.5 out of 5.11 ratings

    A tiny rice-shaped variety of pasta makes this dish almost like risotto. It's quick, healthy, filling and suitable for vegetarians

  • Jackfruit bolognese with vegan parmesan on a plate

    Jackfruit bolognese with vegan parmesan

    A star rating of 4 out of 5.27 ratings

    Cutting back on meat? Try jackfruit as an alternative. This vegan bolognese not only tastes delicious, but it counts as a whopping five of your 5-a-day

  • Tomato and lentil ragu in saucepan

    Vegan ragu

    A star rating of 4.4 out of 5.19 ratings

    Make this healthy vegan ragu base and turn it into a variety of meals, like warming lasagne, mouth-watering moussaka or a hearty bolognese

  • A plate of spaghetti with kidney beans, spinach, tomatoes and olives

    Spaghetti puttanesca with red beans & spinach

    A star rating of 4.2 out of 5.28 ratings

    Get four of your 5-a-day with this healthy vegan puttanesca. With spaghetti, kidney beans, tomatoes, olives and spinach, it's quick, easy and full of nutrients

  • Vegan lasagne on a plate with a green salad

    Vegan lasagne

    A star rating of 3.9 out of 5.25 ratings

    Feed your family this delicious plant-based lasagne with salad. Plus, use the meat-free filling to make vegan spaghetti bolognese and moussaka

  • Layered tofu pasta bake in a casserole dish

    Layered tofu pasta bake

    A star rating of 3 out of 5.2 ratings

    Add tofu to this healthy vegan pasta bake to enjoy a valuable source of plant protein. It's also packed with spinach, carrots, celery and olives

  • A bowl of red lentil pasta with creamy tomato & pepper sauce

    Red lentil pasta with creamy tomato & pepper sauce

    A star rating of 4.2 out of 5.6 ratings

    Add to your five-a-day with this red lentil pasta. Gluten and dairy free, the sauce is made with peppers and cashews, which add protein and give it a creamy texture

  • Tomato penne with avocado on a white plate

    Tomato penne with avocado

    A star rating of 4.4 out of 5.168 ratings

    Get all five of your 5-a-day in this mildly spiced, healthy pasta dish. It's rich in iron, fibre and vitamin C as well as being low-fat and low-calorie.

  • Creamy spinach & mushroom penne in a bowl

    Creamy spinach & mushroom penne

    A star rating of 4.5 out of 5.16 ratings

    Make a speedy, nutritious pasta supper with garlicky mushrooms and spinach. Cashew nuts and dried mushrooms create a deliciously creamy yet light sauce

  • Vegan kale pesto pasta served on a plate

    Vegan kale pesto pasta

    A star rating of 4.7 out of 5.25 ratings

    Whizz up kale, pumpkin seeds, basil and garlic to make this easy kale pesto. It's perfect stirred through wholemeal spaghetti for a healthy vegan meal

  • Vegan carbonara with mushrooms in blue bowls and spinach on the side

    Vegan carbonara

    A star rating of 4.3 out of 5.8 ratings

    Mushrooms with smoky paprika replace of bacon in this plant-based take on an Italian classic, forming part of the vegan Healthy Diet Plan

  • A bowl of asparagus and lemon spaghetti with peas

    Asparagus & lemon spaghetti with peas

    A star rating of 3.6 out of 5.42 ratings

    This healthy, vegan pasta dish is ready in under 20 minutes. It's low calorie and provides 3 of your 5-a-day along with fibre, vitamin C and iron.

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