Cajun seasoning
Make your own Cajun seasoning - using paprika, cayenne pepper, cumin, garlic and herbs - for seasoning chicken before baking, roasting or frying
Chicken seasoning
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 4 and makes around 4 heaped tablespoons
Skip to ingredients
- 1 tsp sea salt flakes
- 1 tsp black pepperfreshly ground
- 1 tsp paprika
- 1 tsp garlic granules
- 1 tsp onion granules
- 1 tsp dried thyme
- 1 tsp dried oregano
Nutrition: Per tsp
- kcal5
- fat0.1g
- saturates0g
- carbs0g
- sugars0.1glow
- fibre0.5g
- protein0.3g
- salt0.82g
Method
step 1
Measure out all the ingredients in a bowl and stir together well. They can also be lightly combined in a blender or crushed together using a pestle and mortar to create a finer powder, if you prefer. Sprinkle over chicken before baking, roasting or frying.
