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Nutrition: per serving

  • kcal38
  • fat2g
    low
  • saturates0g
  • carbs3g
  • sugars3g
  • fibre1g
  • protein1g
  • salt0.2g

Method

  • step 1

    Put all the ingredients in a saucepan and whisk constantly over a gentle heat, ideally with a milk frother if you have one. Once hot, pour into mugs and sprinkle with a little more cinnamon to serve.

RECIPE TIPS
HEALTH BENEFITS OF TURMERIC

Check out our guide to turmeric to learn more about how this bright yellow spice may improve your health and well-being.

Recipe from Good Food magazine, March 2018

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A star rating of 4.5 out of 5.66 ratings
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