Apple & ginger mojito
Make a refreshing, fruity apple mojito with warming ginger spice. This autumnal serve is simple and delicious, garnished with apple and a sprig of mint.
Sloe gin fizz
- Preparation and cooking time
- Prep:
- Easy
- Serves 1
Skip to ingredients
- 50ml sloe gin
- 25ml lemon juice
- 2 tsp sugar syrup
- ice
- sparkling water
- lemon slice
- fresh or frozen blackberry
Nutrition: Per serving
- kcal179
- fat0g
- saturates0g
- carbs12g
- sugars12g
- fibre0g
- protein0.1g
- salt0.04g
Method
step 1
Pour the sloe gin, lemon juice and sugar syrup into a cocktail shaker and fill up with ice cubes. Shake well until the outside of the shaker feels cold, then strain into a tall glass filled with more ice. Top up with sparkling water and stir gently. Garnish with a lemon slice and a blackberry.
