App onlyMeze spread. This is a premium piece of content available to registered users.
Make a sharing meze for a family lunch. Put out falafels, flatbreads, feta, olives, tzatziki and hummus, then let everyone tuck in and help themselves
Pesto pasta spread
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 4
Skip to ingredients
- 350g pastaany shape you like 100g fresh pesto (vegetarian if needed)
- 100g crème fraîche
- small bunch of basilleaves picked
- ½ lemonzested, plus a little juice
To serve (optional)
- mini mozzarellaballs
- olives
- rainbow cherry tomatoeshalved
- garlic bread
- thin-stemmed broccoli spearsor green beans
Nutrition: Per serving
- kcal518
- fat22g
- saturates9g
- carbs65g
- sugars3g
- fibre5g
- protein12g
- salt0.6g
Method
step 1
Cook the pasta following pack instructions. Drain and return to the pan with a splash of the water.
step 2
Add the pesto, crème fraiche, basil and lemon zest, plus a squeeze of juice. Season and mix well. Serve the pasta at the table with the accompaniments for everyone to add themselves.
