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  • 40ml Irish whiskey
  • 10ml elderflower cordial
  • 10ml Sauternes
  • ice
  • pared lemon
    zest, to garnish

Nutrition: Per serving

  • kcal104
  • fat0g
  • saturates0g
  • carbs14g
  • sugars8g
  • fibre0g
  • protein0g
  • salt0.02g

Method

  • step 1

    Put everything except the lemon zest in a tumbler and give it a quick stir to combine and dilute. Garnish with the lemon zest to serve.

Recipe from Good Food magazine, March 2020

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A star rating of 5 out of 5.3 ratings
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