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Nutrition: Per serving

  • kcal269
  • fat0g
  • saturates0g
  • carbs23g
  • sugars21g
  • fibre0g
  • protein0.1g
  • salt0.1g

Method

  • step 1

    Tip some ice into a large pitcher and stir in the gin, elderflower liqueur, rose syrup and grapefruit juice.

  • step 2

    Top up with tonic water and stir. Garnish with grapefruit slices and a rosemary sprig.

Recipe from Good Food magazine, August 2022

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