Shellfish recipes

This soup recipe celebrates seafood in all its glory. Luscious mussels and clams, cooked in white wine, finished with croutons and garlic mayonaise

Indulge in this simple seafood pasta dish for two. Rich, bold flavours that you can create in just half an hour. Feel free to vary the seafood to include your favourites such as prawns or crab

A seafood twist on a family favourite that's packed with sustainable shellfish. Serve with a lemony rocket salad

Lobster served two ways: with a buttery dipping sauce for the large chunks of meat and a salad made with the smaller pieces. Nothing is wasted and this easy main lets the lobster shine!

This simple pasta dish with king prawns, garlic, lemon and parsley makes a speedy weeknight seafood supper

Use a frozen mixture of fish and shellfish to make this stew, served over a zesty almond couscous

Similar to an American po' boy, these battered mussel morsels aren't your average sub filling. Great as a party snack or an alternative fish supper

A warming seafood broth that's easy to make and low fat, great for a simple but special meal when you're short on time

A brilliantly healthy pasta dish that's low calorie and rich in iron too, using budget-friendly cockles instead of clams

Stir-fry shellfish with a spicy tomato, ginger and chilli bean sauce for a classic Chinese seafood dish

Mussels, scallops and king prawns make this shellfish supper for two a real treat - it works just as well with spaghetti or linguini

Go beyond your average blend with this luxurious creamy shellfish soup, flavoured with saffron, brandy and fennel

Choose fat scallops for this speedy but smart pasta recipe- the ham wrappers will protect the tender shellfish and give an extra savoury hit

Garam masala provides the base spice for this creamy fish curry with nuts, green chilli and a tomato yogurt sauce

Baste your fish in brown butter then steam with shellfish, peas, cider and zesty lemon

Sweet clams and salty ham are a perfect combination, and this tapas dish or sharing starter can be made in minutes

You can add any other seafood to this quick aromatic green curry - prawns can go in with the coconut milk and clams with the mussels

Upgrade this simple starter to a dinner party main with a splash of dry sherry and a bed of spaghetti

A must for chorizo lovers, this paella is a great party pleaser and will add a taste of the Med to any occasion

Mussels are much easier dish to serve up than people realise. Try this easy dish, read the tips, and impress your friends

Expand your seafood horizons with this French-inspired recipe for mussels in a curry powder-spiced cream sauce. It's not as difficult as you might think

This is a great little dish for entertaining as you can pre-cook and stuff the mussels several hours ahead of serving

Fill hot dog buns or brioche with a luxurious lobster and lemon mayonnaise filling for this New England street-food staple