Marinade recipes
Showing 1 to 9 of 9 results
Chicken marinade
Make this easy chicken marinade ahead of a barbecue or before grilling. It brings a lovely vibrant, herby flavour with a hint of garlic to season the meat
Teriyaki sauce
This glossy teriyaki sauce is easy to make and perfect to have in your fridge to add to stir fries, marinades or even as a dipping sauce with Asian crackers
Steak marinade
Soy sauce, ginger, honey and chilli lend a piquant, mildly sweet flavour to steak. Leave the meat in the marinade overnight before frying or barbecuing
Coconut-chilli marinade
Rub this marinade over chicken thighs or white fish, then marinate overnight to impart the wonderfully fragrant flavours of coconut, chilli and fish sauce
Turmeric-ginger marinade
Slather this turmeric-ginger marinade on chicken wings or tofu overnight. Turmeric, like ginger, is a root and grows in India and South East Asia
Harissa-honey marinade
Try this harissa-honey marinade on chicken or halloumi skewers, and use as a glaze. Harissa is a Tunisian hot chilli paste made with red peppers and spices
Lamb kebabs with peppery lime marinade
Team these tangy kebabs with a tossed salad and enjoy a spicy supper
Barbecue sauce
Partnered content with Sarson's
Learn how to make superb homemade BBQ sauce and wow your garden party guests with our easy recipe – it's incredibly moreish
Homemade buttermilk
Learn how to make buttermilk at home with our easy recipe. Use it in pancakes and cakes, as a marinade for fried chicken or for salad dressings