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Nutrition: Per serving

  • kcal105
  • fat0.1g
    low
  • saturates0g
  • carbs26g
  • sugars23g
  • fibre0.1g
  • protein0.5g
  • salt0.9g

Method

  • step 1

    Put everything except the cornflour into a small saucepan and cook over a medium heat, while whisking, until just simmering.

  • step 2

    Add the cornflour to a small bowl, add 1 tbsp water and mix together. Pour into the saucepan and whisk together until thickened and saucy.

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Overall rating

A star rating of 4.8 out of 5.22 ratings
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