Crunchy new potatoes
Jazz up potatoes for no-fuss entertaining
Summer traybake chicken
- Preparation and cooking time
- Cook:
- Easy
- Serves 4
Skip to ingredients
- 4 chicken breasts
- 1 tbsp olive oil
- 250g cherry tomatoes
- 4 tbsp pesto
Nutrition:
- kcal0
- fat0g
- saturates0g
- carbs0g
- sugars0g
- fibre0g
- protein0g
- salt0glow
Method
step 1
Put the chicken breasts in a large, shallow roasting tray and drizzle with olive oil. Grill for 10 mins, then add cherry tomatoes and grill for another 5 mins until chicken is cooked. Drizzle pesto over the top and serve.
