Cinnamon & apricot trail mix
Whip up this keto, vegan trail mix for when you're on the go. Up the quantities if you like and store in an airtight container or clip jar
Nut butter slices
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 2
Skip to ingredients
- 2 tbsp almond butter(40g)
- 4 tbsp oats(28g)
- 2 tbsp unsalted roasted peanuts(24g), roughly chopped
- 1 date(6g), finely chopped
Nutrition: Per serving
- kcal267
- fat18g
- saturates2g
- carbs14g
- sugars3g
- fibre4g
- protein9g
- salt0.24g
Method
step 1
Measure everything into a bowl and scrunch together using your hands to form a dough. (You may need to add up to 1 tbsp warm water from the kettle to help bind the ingredients.) Form into a thick log, slice into four pieces, then press into flat rounds. Will keep in an airtight container for up to three days.
