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  • ½ lemon
    zested, plus 15ml lemon juice
  • 1 tbsp golden caster sugar
  • 50ml alcohol-free gin
    (or use water)
  • 1 tsp white wine vinegar
  • 1 tbsp marmalade
  • ice

Nutrition: Per serving

  • kcal122
  • fat0g
  • saturates0g
  • carbs30g
  • sugars30g
  • fibre0.5g
  • protein0.1g
  • salt0.03g

Method

  • step 1

    Combine the lemon zest and sugar on a small plate. Dip the rim of a coupe glass in water, then the sugar mixture. Set aside.

  • step 2

    Put all of the ingredients into a cocktail shaker with a handful of ice. Shake until the outside of the shaker feels icy cold. Strain through a fine sieve into the prepared glass.

Recipe tip

This mocktail works well with alcohol-free gin, but cold water will allow the lemon flavour to shine through with more intensity.

Recipe from Good Food magazine, December 2022

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A star rating of 4.5 out of 5.2 ratings
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