White russian
Try our recipe for a classic white russian cocktail using just three ingredients – vodka, cream and a punchy coffee liqueur.
Lemon drop
- Preparation and cooking time
- Prep:
- Easy
- Serves 1
Skip to ingredients
- 1 tbsp white caster sugar
- zest of ½ a lemon
- 50ml vodka
- 25ml triple sec
- 25ml lemon juice
- handful of ice
Nutrition: Per serving
- kcal278
- fat0g
- saturates0g
- carbs27g
- sugars27g
- fibre0.4g
- protein0.1g
- salt0g
Method
step 1
Put 1 martini glass in the fridge to chill. Mix the white caster sugar with the finely grated zest of the lemon, and set aside.
step 2
Pour the vodka into a cocktail shaker and add the triple sec, lemon juice and a handful of ice. Shake really well until the outside of the shaker feels cold.
step 3
Dip the rim of the chilled glass in water, shake off the excess then dip into the sugar and lemon zest mix.
step 4
Strain the contents of the shaker into your prepared glass and enjoy.
