John Torode's big burger
Not just any burger, John Torode's ultimate burger, with a spicy tomato relish and all the trimmings
John’s great guacamole
- Preparation and cooking time
- Prep:
- Easy
- Serves 4 with leftovers
Skip to ingredients
- 2 ripe avocados
- 1 lemonjuiced
- 8 drops Tabasco sauce
- 1 long red chillideseeded and finely diced
- small bunch corianderchopped
- small red onionfinely chopped
- 2 tbsp olive oil
- saltto taste
Nutrition: per serving
- kcal232
- fat24g
- saturates3g
- carbs3g
- sugars1g
- fibre3g
- protein2g
- salt0.08glow
Method
step 1
Peel and stone avocados and put in a bowl. Mash using a fork until fairly smooth, but with a little texture. In a small bowl, mix together lemon juice, Tabasco sauce, chilli, coriander, onion, olive oil and salt. Fold this through the avocado. Make it just before serving and don’t put it in the fridge.
