Coffee semifreddo
This elegant dessert is easy to slice straight from the freezer
Iced caramel macchiato
- Preparation and cooking time
- Prep:
- Easy
- Serves 2
Skip to ingredients
- two handfuls of ice
- 250ml milk
- 2 tbsp vanilla syrup
- 2 shots espresso or 50ml strong coffee
- 2 tbsp caramel sauce
Nutrition: Per serving
- kcal239
- fat9g
- saturates6g
- carbs35g
- sugars34g
- fibre0g
- protein5g
- salt0.61g
Method
step 1
Fill two tall glasses with ice and divide the milk and vanilla syrup between them before mixing well.
step 2
Pour an espresso shot into each glass, then drizzle with the caramel sauce before serving.
