Pork belly recipes
Showing 1 to 24 of 31 results
Rolled pork belly with herby apricot & honey stuffing
If you're a crackling fan you'll love this idea for roast dinner - drying out the skin gives great results
Pork belly slices
Nothing tastes better than tender pork belly with sticky barbecue sauce. Grill it for a perfect finish, then pile into buns and serve with coleslaw and fries
Sticky slow-roast belly of pork
Pork belly is a relatively cheap cut of meat, making this an affordable roast to feed a crowd
Kimchi jjigae
Make this spicy, warming Korean comfort food using pork belly and mature kimchi for maximum flavour
How to cook pork belly
Follow our guide for how to make slow-cooked pork belly. Learn how to achieve perfectly crisp crackling and soft, tender meat for the best-ever Sunday lunch.
Slow-roast five-spice pork belly & gravy
Take a simple dinner shortcut for aromatic pork with Chinese five spice. Its blend of spices such as cinnamon and Sichuan peppercorns make a flavour-packed dish.
Next level porchetta
Make this impressive porchetta main for a crowd without breaking the bank – this rolled pork joint is great for a special occasion
Sticky five-spice pork belly with ginger & plums
Pair slow-cooked pork belly with tart plums for a match made in heaven in this one-tin dish that’s packed with flavour. It's a great way to use summer plums
Crackle roast pork with sausage-stuffed apples & onions
Dry out a pork belly joint to make extra crispy crackling and serve with a tasty stuffing - don't worry if the apples explode, they'll still taste great
Air-fryer pork belly
Make the most of your air-fryer to make perfectly cooked pork belly, with crispy crackling and tender meat. Energy efficient, it's a great way to cook the dish
Crispy crackled pork belly with fennel & apple slaw
Roast the perfect pork belly with melt-in-the-mouth meat and crunchy crackling, then serve with our herby sauce and fresh slaw
Char siu (Chinese BBQ pork)
Marinate rindless pork belly in a sticky hoisin barbecue sauce, then roast until tender - perfect to fill steamed bao buns for Chinese New Year
Braised pork belly with Thai basil & tofu
In this light and fragrant curry, the pork and tofu are surrounded by a delicate sauce with spring onions, ginger and chilli
Pork belly with bay, cider & pears
Roast pork belly with pear cider, bay leaves and pears for an autumnal main course. It’s perfect for a special Sunday lunch for family and friends
Sticky pork belly with Vietnamese-style salad & smashed peanuts
Flavour pork with hoisin, honey, soy and ginger and serve with a crunchy cucumber, radish and herb salad with zesty chilli dressing
Chinese braised pork with plums
If you like Chinese crispy duck pancakes, you'll love this pork dish - serve with Asian greens and rice to soak up the rich plum sauce
Rabbit & pork terrine with peppercorns
This rich terrine, with thyme, allspice and brandy, can be pressed and mature overnight for a perfect make-ahead starter or light lunch
Sticky pork belly with green papaya salad & chilli lime dressing
Try this exotic salad of julienned papaya and carrots, topped with roast pork and drizzled with a sweet and sticky sauce
Three-hour pork belly
Still a relatively cheap cut, pork belly yields beautiful soft flesh and crisp crackling when slow-roasted.
Slow-roast pork belly with celeriac & pear mash
Soft tender pork with crisp crackling is a treat enough, but contrast with sweet mash for extra indulgence
Chorizo, pork belly & chickpea casserole
A Spanish-influenced stew with slow-cooked belly pork, a cheap cut with great flavour and soft texture
Twice-cooked pork belly with an onion & apple velouté
Gordon Ramsay keeps the cost of entertaining down by working
his magic on a cheap cut of meatCrisp cider-braised pork belly
Barney Desmazery's prepare-ahead recipe for the perfect pork belly will be a sure-fire hit at your next dinner party
Sticky belly pork
By braising the meat first, then crisping it up quickly on the barbecue to finish, the meat stays really tender