Get more brilliant baking inspiration from our Mother's Day desserts, Mother's Day baking recipes and Mother's Day cupcake recipes.

Showing 1 to 24 of 74 results

  • Rhubarb & custard cake

    Rhubarb & custard cake

    A star rating of 4.7 out of 5.311 ratings

    This recipe tastes even better with homegrown rhubarb

  • Blueberry cake topped with cream cheese frosting, with slice cut out

    Blueberry cake with cream cheese frosting

    A star rating of 4.8 out of 5.259 ratings

    Enjoy this fruity soured cream cake with a cup of tea or serve as an impressive dessert. The blueberries will burst in your mouth as you bite into your slice

  • Loaf cake with cream cheese frosting and carrots on plate with knife

    Carrot patch cake

    A star rating of 4.5 out of 5.32 ratings

    Bake a simple and stunning carrot cake with cream cheese frosting for an afternoon tea or mid-morning treat. It tastes even better a day or two later

  • Cherry bakewell cake

    Cherry bakewell cake

    A star rating of 4.8 out of 5.284 ratings

    If you know someone who likes bakewell tart, then they will just love this cake – it’s full of almond flavour and sandwiched with cherry jam

  • Double chocolate loaf cake

    Double chocolate loaf cake

    A star rating of 4.7 out of 5.341 ratings

    Chocolate and cake are two of our favourite things, so what's not to love about this indulgent cake?

  • Vanilla cupcake bouquet

    Vanilla cupcake bouquet

    A star rating of 4.9 out of 5.9 ratings

    This stunning edible bouquet takes a little time to prepare but the results are jaw-dropping. If you're looking for a Mother's Day showstopper, this is it!

  • Rosewater & raspberry sponge cake

    Rosewater & raspberry sponge cake

    A star rating of 4.9 out of 5.37 ratings

    Eloise Shardlow creates a delicate, floral twist on the classic sponge cake. Dried rose petals, rose icing and raspberries make for a showstopping decoration

  • Lemon layer cake with soft cheese icing on a cake stand

    Easy lemon layer cake

    A star rating of 4.8 out of 5.57 ratings

    Indulge in a slice of lemon cake for afternoon tea. With lovely light sponge layers, a citrus zing offsets the rich and creamy soft cheese icing

  • Lemon curd & blueberry loaf cake topped with icing and flower

    Lemon & blueberry loaf cake

    A star rating of 4.5 out of 5.161 ratings

    Kids can help make this simple springtime lemon and blueberry loaf cake. It's delicious with extra lemon curd and yogurt as a pud, or serve with a cuppa

  • Slices of yummy scrummy carrot cake on brown baking paper

    Carrot cake

    A star rating of 4.6 out of 5.10 ratings

    Delight friends with an afternoon tea that includes this easy carrot cake. You can bake the cake, freeze it and just drizzle over the icing on the day

  • Sticky cherry bakewell buns topped with glacé cherries on a baking tray

    Sticky cherry bakewell buns

    A star rating of 4.7 out of 5.11 ratings

    Make our cherry bakewell buns for a cake sale or to share with friends over a cuppa. These easy, sticky treats are bursting with sweet raspberry jam

  • Lemon drizzle cake loaf on a pretty platter

    Lemon drizzle cake

    A star rating of 4.3 out of 5.37 ratings

    It's difficult not to demolish this classic lemon drizzle in just one sitting, so why not make two at once?

  • Little carrot cakes served on a cake stand

    Little carrot cakes with orange & honey syrup

    A star rating of 4.6 out of 5.12 ratings

    Bake these gorgeous carrot cupcakes made with a delicious orange and honey icing for an afternoon treat. Edible flowers make a lovely finishing touch

  • Lemon crepe cake on stand

    Lemon drizzle mille crêpe cake

    A star rating of 4.7 out of 5.12 ratings

    This stunning stacked crêpe cake is perfect for a special occasion. We love the combination of sweet pancakes and a sharp, creamy lemony filling

  • Strawberry & elderflower gateau served on a cake stand

    Strawberry & elderflower gateau

    A star rating of 4.8 out of 5.19 ratings

    Make this stunning strawberry and elderflower gateau in just 30 minutes. As well as looking amazing, it tastes as good as anything from a top-end patisserie

  • Chocolate brownie cake

    Chocolate brownie cake

    A star rating of 3.6 out of 5.5 ratings

    Get kids cooking at the weekend by baking this yummy brownie cake, much better than shop bought

  • Banoffee traybake served in slices on a wire rack

    Banoffee traybake

    A star rating of 4.4 out of 5.34 ratings

    Fill your cake tin with this simple banoffee traybake, bursting with banana, toffee and chocolate flavours. It's guaranteed to be a new family favourite

  • Elderflower & lemon celebration cake served on a cake stand and decorated with fresh flowers

    Lemon & elderflower celebration cake

    A star rating of 5 out of 5.2 ratings

    Decorate this simple elderflower and lemon cake with edible flowers for a showstopping celebration dessert. It's perfect for a wedding or birthday

  • Sunken drunken chocolate cake

    Sunken drunken chocolate cake

    A star rating of 4.7 out of 5.24 ratings

    Prunes, Marsala and dark chocolate – a marriage made in heaven. It may sink and crack as it cools, but this is part of its charm

  • Little pistachio cakes

    Little pistachio cakes

    A star rating of 4.4 out of 5.21 ratings

    These nutty little cupcakes, topped with cream cheese icing make a pretty addition to any buffet dessert or afternoon tea spread

  • Triple ginger & spice cake

    Triple ginger & spice cake

    A star rating of 4.8 out of 5.93 ratings

    If you're looking for a slice with spice, try this deliciously moist and sticky ginger cake

  • Coconut layer cake with a slice cut out

    Coconut layer cake

    A star rating of 4.9 out of 5.7 ratings

    Love coconut? Treat yourself to a coconut layer cake, which features all the flavours of coconut in the sponge and icing, plus toasted flakes for the topping

  • John’s white chocolate & raspberry cake

    White chocolate & raspberry cake

    A star rating of 4 out of 5.96 ratings

    John Whaite shares his recipe for a light, fruity layer cake with chocolate ganache and simple sponge

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