Showing 1 to 24 of 24 results

  • Storecupboard tuna bean salad

    Storecupboard tuna bean salad

    A star rating of 4.6 out of 5.13 ratings

    Use up some of those storecupboard leftovers in this delicious salad

  • Creamy pesto & kale pasta served in a bowl

    Creamy pesto & kale pasta

    A star rating of 4.2 out of 5.77 ratings

    Enjoy our creamy pesto and kale pasta as a tasty and nutritious supper. Make it with just a handful of ingredients and storecupboard staples

  • A black bean tortilla in a frying pan

    Black bean tortilla with salsa

    A star rating of 3.7 out of 5.17 ratings

    Make this frittata for a quick, easy and healthy lunch option, making the most of storecupboard ingredients and packing in three of your 5-a-day

  • Storecupboard spaghetti puttanesca

    Storecupboard spaghetti puttanesca

    A star rating of 4.2 out of 5.19 ratings

    An easy spaghetti for all the family that requires little or no shopping

  • Saucy bean baked eggs in a pan

    Saucy bean baked eggs

    A star rating of 4.1 out of 5.20 ratings

    Make these five-ingredient baked eggs with tomatoes and beans using storecupboard staples. It's a quick, easy, tasty and healthy dish

  • A saucepan with charred broccoli, lemon & walnut pasta

    Charred broccoli, lemon & walnut pasta

    A star rating of 4 out of 5.23 ratings

    Make this quick broccoli, lemon and walnut pasta with simple storecupboard ingredients. It’s healthy, low in fat and calories and full of texture and flavour

  • Summer fish stew

    Summer fish stew

    A star rating of 4.4 out of 5.21 ratings

    This storecupboard fish stew is bulked out with bread and is full of fresh, summer flavours

  • A jacket potato topped with three-bean chilli

    Vegan three-bean chilli with potato jackets

    A star rating of 4.9 out of 5.12 ratings

    This healthy baked potato filling with 3-bean chilli provides four of your 5-a-day, plus iron, vitamin C, fibre, and lots of flavour from storecupboard spices

  • Lentils and herbs in bowl with tomatoes

    Tarka dhal

    A star rating of 3.4 out of 5.45 ratings

    Make a simple and healthy storecupboard supper like this easy dhal when you're cooking on a budget. To keep it vegan, use vegetable oil rather than ghee

  • Smoky sweet potato & bean cakes with citrus salad

    Smoky sweet potato & bean cakes with citrus salad

    A star rating of 4.7 out of 5.47 ratings

    These storecupboard chipotle patties are not only thrifty, they count as four of your 5-a-day allowance of fruit and vegetables.

  • Wholemeal flatbreads

    Wholemeal flatbreads

    A star rating of 4.2 out of 5.21 ratings

    These flatbreads are a doddle – simply make a large batch out of storecupboard ingredients and freeze them for later in the week

  • 5-ingredient falafel served in wrap

    5-ingredient falafel

    A star rating of 2.5 out of 5.22 ratings

    Make falafel with just a handful of storecupboard ingredients. To give the falafels a better texture, be sure to use dried chickpeas rather than canned

  • Pearl barley, bacon & leek casserole

    Pearl barley, bacon & leek casserole

    A star rating of 3.9 out of 5.67 ratings

    This storecupboard grain makes a great alternative to rice or couscous. Team with bacon and veggies in this risotto-like stew

  • Spaghetti with sardines

    Spaghetti with sardines

    A star rating of 4.3 out of 5.71 ratings

    This storecupboard supper is super quick and superhealthy to boot

  • Lemony tuna & asparagus salad box

    Lemony tuna & asparagus salad box

    A star rating of 4.3 out of 5.14 ratings

    A new take on the classic salad Niçoise. This lean salad is bulked out by storecupboard cannellini beans and flavoured with dill and lemon

  • One-pan spicy vegetarian rice in a bowl

    One-pan spicy rice

    A star rating of 4.7 out of 5.124 ratings

    This simple vegetarian rice dish is a useful weeknight backup – it needs practically no preparation and uses storecupboard ingredients to make a nourishing, filling meal

  • Moroccan chickpea soup in a pan

    Spiced chickpea soup

    A star rating of 4.9 out of 5.12 ratings

    This low-fat soup is packed with storecupboard pulses, healthy grains and North African spice- use cumin, ras el hanout, ginger and cinnamon

  • Spaghetti & tuna balls

    Spaghetti & tuna balls

    A star rating of 3.4 out of 5.6 ratings

    Use storecupboard ingredients to make herby fish balls in a speedy tomato and garlic sauce for a healthy pasta supper

  • Spiced pea & potato rolls

    Spiced pea & potato rolls

    A star rating of 4.6 out of 5.17 ratings

    A superhealthy vegetarian dish that makes the most of your storecupboard staples

  • Couscous with courgette, fried onions & herbs

    Couscous with courgette, fried onions & herbs

    A star rating of 4.8 out of 5.4 ratings

    Jazz up this versatile grain with coriander, dill and mint, plus lots of grated greens, storecupboard chickpeas and rocket

  • Lemony prawn pasta

    Lemony prawn pasta

    A star rating of 3.5 out of 5.20 ratings

    This storecupboard staple is low fat, summery and superhealthy to boot

  • Quick springtime pasta

    Quick springtime pasta

    A star rating of 4 out of 5.5 ratings

    Perfect for an impromptu al fresco meal out on the patio - it's made with storecupboard items too

See more healthy storecupboard recipes
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