Coconut-chilli marinade
Rub this marinade over chicken thighs or white fish, then marinate overnight to impart the wonderfully fragrant flavours of coconut, chilli and fish sauce
Chipotle & lime dressing
- Preparation and cooking time
- Prep:
- Easy
- Serves 4
Skip to ingredients
- 2 tbsp chipotle paste
- juice of 2 limes
- 80ml light olive oil
Nutrition: Per serving
- kcal57
- fat6g
- saturates1g
- carbs0.3g
- sugars0.3g
- fibre0g
- protein0.1g
- salt0.1g
Method
step 1
Whisk the chipotle paste, lime juice and light olive oil together. Season to taste.