Giulia Scarpaleggia is a Tuscan-born food writer, cookbook author, podcaster and cooking class instructor. Her Italian cookbooks include Le Ricette di mia Nonna, Cuscina Naturale: Frutta and her sixth and most recent publication, Cucina Povera.
Giulia started her blog, julskitchen.com, in 2009 to collect family recipes and stories. She currently works with her photographer husband, Tommaso Galli. You can follow Giulia on Instagram and X at @julskitchen.
