1. Home
  2. Anna Glover
Anna Glover

Anna Glover

Senior food editor

Social networks

Anna Glover is Good Food and olive’s Senior Food Editor, and a cookery writer and food stylist. She loves whipping up new creations with well-known ingredients to create easily accessible recipes that everyone can make

Recent articles by Anna Glover

Chorizo, orzo & sweetcorn summer stew served in a bowl

Chorizo, orzo & sweetcorn summer stew

79 ratings 4.6 out of 5 star rating
Spiced salmon & tomato traybake served in a roasting tin

Spiced salmon & tomato traybake

72 ratings 4.3 out of 5 star rating
One frying pan filo tart

Frying pan filo tart

10 ratings 3.8 out of 5 star rating
Advertisement MPU index
Ginger chicken & green bean noodles served on a plate

Ginger chicken & green bean noodles

38 ratings 3.9 out of 5 star rating
Crispy tofu on a chopping board

Crispy tofu

1 rating 5.0 out of 5 star rating
Roast garlic in foil

How to roast garlic

6 ratings 3.7 out of 5 star rating
Garlic butter with parsley stirred through

Garlic butter

8 ratings 4.9 out of 5 star rating
Cafetière and mug of coffee on a table

How to use a cafetière

A selection of rhubarb & custard sandwich biscuits

Rhubarb & custard sandwich biscuits

13 ratings 4.5 out of 5 star rating
Advertisement MPU index
Pea & ham picnic eggs served on a decorative plate

Pea & ham picnic eggs

4 ratings 3.8 out of 5 star rating
Mug with honey & lemon tea and lemon slices

Honey and lemon tea

9 ratings 4.9 out of 5 star rating
Pesto salmon & bean gratins served in a casserole dish

Pesto salmon & bean gratins

1 rating 5.0 out of 5 star rating
Chicken & sweetcorn tacos served on a plate

Chicken tacos

31 ratings 4.7 out of 5 star rating
Pork & aubergine noodle stir-fry served in a wok

Pork & aubergine noodle stir-fry

4 ratings 3.3 out of 5 star rating
Ricotta, broccoli, & new potato frittata served in a pan

Ricotta, broccoli, & new potato frittata

26 ratings 4.1 out of 5 star rating